Light Menu 20,00 €

      Soup of the moment, toast and hazelnut oil                                             8,00 €

      or

      Smoked trout, toast, butter, lemon and salad                                         10,00 €

      or

      Goat cheese, tomato and thyme oil on toast, served with a salad             10,00 €

      Saffron and shells rizotto                                                                     10.00 €

      or

      Vegetarian couscous                                                                              13,00 €

      or

    Tomato and basil pasta                                                                           8 00 €

      Natural yoghurt                                                                                      3,00 €

      or

      Fruit salad with spicy syrup                                                                    6,00 €

Tasting Menu 30,00 €

      Cured ham, dried sausage, artichokes, dried tomato and salad            10,00 €

      or

      or

      Duck breast filled with figs and foie gras                                            13,00 €

      Chicken fricassee with onions, ceps and vegetables                              14,00 €

         or

      Brandade  (smashed potatoes  with cod), walnut oil                              12,00 €

      or

      Stewed venison marinated in Marcillac wine, chestnut, bacon pasta      15,00 €

      Selection of three cheeses (Roquefort, Laguiole, Tome de vache)          7,00 €

      or                 

      Nougat ice cream                                                                                  6,00 €

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